Taw qhia

Aspartame CAS: 22839-47-0 yog ib qho kev siv siab -, low-calorie sweetener nrog huv qab zib zoo li saj. Nws muab kev ntseeg siab qab zib thaum txo cov suab thaj thiab calories hauv cov qauv.

Cov ntaub ntawv khoom

CAS	22839-47-0
Purity	98%
Qhov tshwm sim	Nws feem ntau tshwm sim raws li cov hmoov dawb ntawm chav tsev kub
HS Code	2924293000
Pob	25kg / nruas 20ft nkoj 12mt

COA

Yam khoom	Cov txheej txheem
Qhov tshwm sim	Dawb crystalline hmoov
Kev ntsuam xyuas (Titrimetric)	98.0% mus rau 102.0% (qhuav qhuav)
Kev sib hloov tshwj xeeb [ ]20	+14.5℃rau +16.50 degree
Poob rau ziab	Tsawg dua lossis sib npaug li 4.5%
Residue ntawm Ignition (Sulphated tshauv)	Tsawg dua lossis sib npaug li 0.2%
Diketopiperazine (5- Benzyl-3, 6-Dioxo-2- Piperazineacetic Acid)	Tsawg dua lossis sib npaug li 1.5%
Lwm Yam Tshuaj	Tsawg dua lossis sib npaug li 2.0%
Kev xa tawm	95.0%
Coj	Tsawg dua lossis sib npaug li 1 mg / kg
PH	4.5 rau 6.0
Particle Loj	80% txog 100 mesh

Ntsiab nta

Zoo Compatibility

Sib tov zoo nrog acesulfame-K, sucralose, lossis lwm yam khoom qab zib kom ua kom zoo dua cov khoom qab zib.

Txo kev siv qab zib

Qab zib 180-220 × sucrose, txo cov suab thaj hauv cov qauv.

Tsawg Calorie

Muab cov khoom qab zib nrog kev pab cuam lub zog tsawg, txhawb qis -calorie formulations.

Tiv thaiv Caking

Kev tswj dej noo tsawg dua lossis sib npaug li 0.2%, ua kom cov hmoov tsis muaj dej - ntws thaum khaws cia thiab tsim khoom.

Customization Services

Particle Loj Tswj:Kho qhov loj me me rau kev pom kev sib xyaw thiab kev sib cais hauv cov qauv.
Purity thiab Moisture Adjustment:Fine-tu purity theem thiab cov ntsiab lus noo noo kom ua tau raws li qhov yuav tsum tau ua.
Qab Zib Qib Kho:Kho qhov concentration lossis sib tov sib piv kom ua tau raws li lub hom phiaj tshwj xeeb.
Kev Taw Qhia:Muab cov lus qhia siv los ua kom zoo sib xyaw, qab zib, thiab ruaj khov.

Daim ntawv thov

Dej haus:Siv nyob rau hauv qis -calorie thiab qab zib- cov dej qab zib dawb los muab cov qab zib yam tsis muaj suab thaj ntau ntxiv.
Confectionery thiab Gum:Ua kom qab zib hauv qab zib - cov khoom qab zib dawb, zom cov pos hniav, thiab cov khoom ci.
Khoom noj khoom haus:Siv rau hauv cov hmoov protein, hloov pluas noj, thiab kev noj zaub mov ntxiv rau calories - tswj qab zib.
Pharmaceuticals:Txhim kho saj hauv cov ntsiav tshuaj, chewables, thiab qhov ncauj daws los ntawm kev npog qhov iab.
Sweetener Blends:Ua haujlwm ua ke nrog lwm cov khoom qab zib kom sib npaug tsw thiab ruaj khov.

Factory Zoo

Certified Quality:Ntau daim ntawv pov thawj suav nrog FAMI-QS, Halal, Kosher, ISO, REACH kom ua raws li kev lag luam thoob ntiaj teb.
Strong Supply Chain:Kev koom tes nrog ntau tshaj 300 lub Hoobkas tsim nyog tau lees tias ruaj khov, ntev - khoom siv.
Quality Assurance:Cov chav kuaj sab hauv thiab thib peb -kev xeem thib peb (SGS, BV, SMI) ua kom cov khoom ua tau zoo ib yam.
Kev paub dav dav:Ntau xyoo ntawm kev tsim khoom nrog Aspartame tso cai rau batch txhim khu kev qha - mus rau -batch sib xws thiab kev txhawb nqa.

FAQ

Q: Aspartame coj li cas hauv cov tshuaj aqueous?

A: Nws dissolves nkag tau yooj yim hauv dej, tswj kev ruaj ntseg nyob rau hauv nruab nrab pH thiab kub rau kev ua haujlwm raug.

Q: Qhov kev pom zoo khaws cia yog dab tsi?

A: Khaws rau hauv qhov chaw qhuav, txias (<25°C) with low humidity (<50%) to prevent caking and maintain free-flowing powder.

Q: Puas yog Aspartame hnov mob nrog cov kua qaub lossis cov hauv paus?

A: ruaj khov nyob rau hauv nruab nrab rau me ntsis acidic tej yam kev mob; decomposition tshwm sim nyob rau hauv muaj zog acid / puag thaum kub.

Q: Cov kev xaiv particle loj yog dab tsi?

A: Particle loj tuaj yeem hloov kho rau cov ntawv thov tshwj xeeb, piv txwv li, hmoov rau cov dej haus lossis cov khoom sib xyaw zoo rau cov ntsiav tshuaj.

Q: Yuav ua li cas batch-rau-batch zoo li cas?

A: Hauv -lub tsev thiab thib peb- tog kev xeem kom paub meej tias cov khoom qab zib, purity, thiab noo noo nyob rau hauv cov khoom.

Cim npe nrov: aspartame cas: 22839-47-0, Tuam Tshoj aspartame cas: 22839-47-0 manufacturers, lwm tus, Hoobkas